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Structure: Internal structure identifier : 471291

In vitro and in vivo antioxidant properties of bioactive compounds from Green Propolis obtained by ultrasound-assisted extraction

Renata Iara Cavalaro , Richtier Gonçalves da Cruz , Sébastien Dupont , Juliana Maria Leite Nóbrega de Moura Bell , Thais Maria Ferreira de Souza Vieira et al.
Food Chemistry: X, 2019, 4, pp.100054. ⟨10.1016/j.fochx.2019.100054⟩
Journal articles hal-02292408v1

The spontaneous theoreticians: How evaluators build and revise their knowledge of programs through experience

Claire Tourmen , Marielle Berriet-Solliec , Denis Lépicier
Evaluation, 2021, 27 (3), pp.307-325. ⟨10.1177/13563890211007160⟩
Journal articles hal-03324530v1
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A Peptidoglycan-Remodeling Enzyme Is Critical for Bacteroid Differentiation in Bradyrhizobium spp. During Legume Symbiosis.

Djamel Gully , Daniel Gargani , Katia Bonaldi , Cédric Grangeteau , Clémence Chaintreuil et al.
Molecular Plant-Microbe Interactions, 2016, 29 (6), pp.447-57. ⟨10.1094/MPMI-03-16-0052-R⟩
Journal articles hal-01442270v1